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Small plate dishes to share with friends or to savour on your own
Yeah, garlic bread is cool.But have you ever tried our Cheesy Garlic Baguette? Garlic Baguette topped with 4 cheeses baked and served crunchy and golden
Our Housemade Gauc is off the charts... Avocado,Spanish Onions, fresh lime + spices served with freshly fried totopos.
A Dayboro Fave, Classic Mushroom & Sundried Tomato Arancini with Creamy Aioli and Parmesan
House crumbed Camembert deep fried until golden and gooey served with a fiery tomato kasundi chutney.
Crisp and slightly salty shallow-fried haloumi fries with a sprinkling of za'atar with a harissa yogurt for dipping & lemon
A mountain of potato gems smothered with cheese sauce & bacon, a dollop of sour cream and sprinkled with chives Like it spicy? Add Jalapeños/ $1 Wanna Gauc and roll? Add Gauc/$2$14.0014.00 AUD
House battered onion rings cooked till crunchy and golden, served with aioli & ranch sauce.
Our mind-bending snack is exactly like eating a cheeseburger in spring-roll form. It’s simultaneously discombobulating and unbelievably tasty. Trust us, you’ll want more. $14.0014.00 AUD
Chorizo + Cream Cheese stuffed jalapeños, wrapped in streaky bacon, glazed with our house Smoky BBQ sauce and served with ranch to cool ya'll down.
Like taking a vacay on the Amalfi Coast these Chicken Skewers will give you summer in Italy Vibes all year round! Chicken Breast grilled with sweet cherry tomatoes tossed in housemade basil pesto and balsamic glaze!
Sizzling Prawns in a Chilli & Garlic Butter Butter, Served in a cast iron skillet on aromatic coconut and lemongrass rice.
Lemon Myrtle and Mountain Pepper spiced Calamari morsels deep fried until golden and served with a finger lime aioli and lemon